30 Best Casserole Recipes (2024)

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When it comes to quick and easy comfort food meals, it's all about casseroles. Casseroles are a stress-free dinner option that is perfect for family dinners and easy weeknight dinners. Just prep the ingredients, throw everything into a casserole dish, and let the oven do the rest! They are filling and delicious, and typically loaded with all food groups — carbs, vegetables, and protein! Plus, load them up with extra cheese because why not? So if you are looking for easy casseroles to cook tonight, you are in the right place. We are sharing over 30 of the best casserole recipes from breakfast casseroles, lasagna recipes, casserole pasta bakes, potato casseroles, casserole side dishes, and more!

30 Best Casserole Recipes (1)

Best Casserole Recipes

Easy Meat Lasagna

Classic easy meat lasagna is the ultimate Italian comfort food with layers of tender lasagna, meaty tomato sauce, cheese filling and melted cheese on top.

Tater Tot Casserole

Tater Tot Casserole is classic comfort food that incorporates delicious layers of crispy tater tots, melted cheese and a creamy beef and vegetables mixture.

Broccoli Cheese Casserole

Broccoli cheese casserole is creamy, cheesy, and delicious — the most comforting side dish. It’s crispy on the outside but soft and tender inside.

Ham and Potatoes au Gratin

Easy creamy ham and potatoes au gratin is a great way to use leftover ham with tender sliced potatoes and a cheesy béchamel sauce. The best comfort food.

Chicken Enchilada Casserole

Chicken Enchilada Casserole is cheesy, saucy, and packed with layers of enchilada classics like chicken and beans, tortillas, and cheese. A family favorite!

Egg and Potato Breakfast Casserole

Make this easy make-ahead egg and potato breakfast casserole by simplycombining all the ingredients into acasserole dish, pop it in the oven and let it do its thing.

Stuffed Pepper Casserole

Skip the stuffing process with this easy Stuffed Pepper Casserole and cook the peppers with beef, rice, tomatoes, and spices for a delicious one pot meal.

Mashed Potato Casserole

This Mashed Potato Casserole elevates an ordinary batch of creamy mashed potatoes into something divine topped with cheddar, bacon bits, and green onions.

Chicken Divan

Chicken Divan is a deliciously creamy casserole made with tender chicken and cheesy broccoli, baked with breadcrumbs. It's warm and cozy comfort food.

Creamy White Chicken and Spinach Lasagna

Creamy white chicken and spinach lasagna with tender shredded chicken is the most comforting creamiest cheesiest white lasagna. Easy to make ahead & freeze.

Creamy Chicken Broccoli and Quinoa Casserole

Nothing says comfort food better than a creamy chicken, broccoli and quinoa casserole made with fresh and healthy ingredients.

30 Best Casserole Recipes (12)

Chicken Enchiladas

Easy baked chicken enchiladas brings the taste of authentic Mexican food into your kitchen -- saucy, spicy, and savoury. Perfect for a Mexican fiesta on Cinco de Mayo.

Green Bean Casserole

Green bean casserole is a classic holiday side dish packed with fresh green beans in a delicious creamy mushroom sauce, and topped with crispy fried onions.

Pasta Bake with Sausage (Baked Ziti)

Pasta bake with sausage (baked ziti) is a lazy day lasagna with layers of pasta tossed in a rich meat sauce, layered with mozzarella, and baked.

Baked Ravioli

Baked Ravioli is simple delicious comfort food that is perfect for a weeknight family dinner or for entertaining. It's hearty, comforting, and kid-friendly.

Sweet Potato Casserole with Pecans

Sweet potato casserole with pecans packed with tender sweet potatoes and a buttery crunchy pecan topping is the best fall side dish for Thanksgiving dinner.

Lasagna Roll Ups

Lasagna roll ups are a twist on traditional lasagna. Lasagna noodles are filled with cheese and meat sauce and rolled up. Make ahead and freezer-friendly!

Breakfast Strata

Breakfast Strata is a hearty baked casserole dish loaded with bread, eggs, ham, cheese, and veggies that will keep you full until lunchtime.

Baked Mac and Cheese

Classic baked mac and cheese is the ultimate comfort food — creamy, cheesy, and cozy, topped with a crunchy breadcrumb topping. It's quick and easy too.

Turkey Tetrazzini with Spinach

Creamy turkey tetrazzini with spinach is a simple, easy and delicious pasta recipe that is comforting, creamy and cheesy. The recipe used turkey, but you can easily substitute it with leftover chicken or a storebought rotisserie chicken instead.

30 Best Casserole Recipes (21)

Spinach Gratin

Spinach gratin is a rich and creamy side dish with a layer of crispy melty cheese on top. This fancy side is easy to make ahead and freezer-friendly.

Corn Casserole

Creamy corn casserole is a comforting side dish that is creamy, savory, slightly sweet, and filling — a classic and traditional Thanksgiving holiday side.

Vegetarian Lasagna with Spinach

This Vegetarian Lasagna with Spinach is creamy, cheesy, and delicious. This classic Italian dish gets a meatless upgrade in this vegetarian version.

Baked Gingerbread French Toast Casserole

Festive baked gingerbread french toast casserole with cranberries is soft on the inside and crispy outside. The best holiday breakfast on Christmas morning.

Creamy Potatoes au Gratin

Rich and creamy potatoes au gratin is the ultimate comfort food made with sliced potatoes, cheese, and milk. It's the perfect side dish for the holidays.

Ground Turkey Pasta Bake

Ground turkey pasta bake is an easy yet impressive meal that is cozy, comforting, and satisfying. A family-friendly casserole dinner ready in 45 minutes.

Sweet Potato Casserole with Marshmallows

Sweet Potato Casserole with Marshmallows is a classic Thanksgiving side dish that is sweet and creamy with warm spices and molten, gooey marshmallows.

Spicy Mac and Cheese

This Spicy Mac and Cheese recipe is a spicy version of a beloved classic that takes this cheesy pasta to the next level with added spices for a kick.

Butternut Squash Lasagna

Butternut squash lasagna is a delicious, warm and cozy vegetarian lasagna to make this fall when the your family is craving major comfort food this fall.

Scalloped Potatoes

Scalloped potatoes are a creamy, cheesy, indulgent side dish that will make cheese lovers swoon. Every bite is savory, rich, comforting, and delicious.

Storing and Reheating Instructions

I like to keep casseroles in the same dish I make them in. After cooling, wrap your casserole in plastic cling wrapand store it in the refrigerator for up to four days. You can also transfer and store in an airtight container.Most of these casseroles can also be frozen for up to 3 months. Check the individual recipe for full storing instructions.

The best way to reheat a casserole is in the oven at 350F for 15-30 minutes (depending on the size of your meal). Wrap it loosely inaluminum foil before baking. You can also reheat a couple servings of the leftover casserole in the microwave if you’re in a hurry. Heat in a covered microwave-safe dish for 2-5 minutes on medium-low heat.

Did You Make Any of These Casserole Recipes?

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30 Best Casserole Recipes (32)

30 Best Casseroles

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  • Author: Sam Hu | Ahead of Thyme
  • Total Time: 1 hour
  • Yield: 6-8 servings
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Description

Over 30 best casserole recipes from breakfast casseroles, lasagna recipes, casserole pasta bakes, potato casseroles, casserole side dishes, and more!

Ingredients

Check individual recipe for full ingredients list.

Instructions

  1. Pick a recipe you want to make.
  2. Gather and prep the ingredients.
  3. Make the recipe according to recipe instructions.

Notes

How to store:I like to keep casseroles in the same dish I make them in. After cooling, wrap your casserole in plastic cling wrapand store it in the refrigerator for up to four days. You can also transfer and store in an airtight container.Most of these casseroles can also be frozen for up to 3 months. Check the individual recipe for full storing instructions.

How to reheat:The best way to reheat a casserole is in the oven at 350F for 15-30 minutes (depending on the size of your meal). Wrap it loosely inaluminum foil before baking.

Microwave instructions: You can also reheat a couple servings of the leftover casserole in the microwave if you’re in a hurry. Heat in a covered microwave-safe dish for 2-5 minutes on medium-low heat.

  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Casserole
  • Method: Bake
  • Cuisine: Various

Nutrition

  • Calories: 260

30 Best Casserole Recipes (33)

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30 Best Casserole Recipes (2024)

FAQs

What is the oldest known casserole? ›

Macaroni and cheese is the oldest written casserole recipe found in 1250.

What makes a good casserole? ›

  1. Choose the right baking dish. If you're all about the crunchy topping, use a shallow dish. ...
  2. Undercook your pasta. ...
  3. Drain your meat. ...
  4. Beware of mushy vegetables. ...
  5. Know your cheeses. ...
  6. Master the art of casserole assembly. ...
  7. Don't skip the topping. ...
  8. Make it now, but bake it later.
Nov 1, 2021

What is the most popular casserole dish size? ›

"The standard size of a casserole dish is 9 by 13 inches. However, due to varying shapes, they are often measured by volume, with three quarts being average,” says Contrino. “It is important to note that if a recipe calls only for a casserole dish, it is most likely asking for a 9- by 13-inch rectangular size.

How many different types of casseroles are there? ›

Casseroles
  • Rice Casserole.
  • Noodle Casserole.
  • Vegetable Casserole.
  • Healthy Casseroles.
  • Seafood Casserole.
  • Beef Casserole.
  • Chicken Casserole.
  • Pork Casserole.

What is the oldest dish still eaten? ›

The World's 10 Oldest Dishes And Where They Are Today
  • Indian curry, circa 2200-2500 B.C. ...
  • Pancakes, circa 11650 B.C. ...
  • Linzer Torte, circa 1653. ...
  • Tamales, circa 5000 B.C. ...
  • Burgers, circa 100 century A.D. ...
  • Mesopotamian Stew, circa 2140 B.C., and bone broth, circa 400 B.C. ...
  • Rice dishes, circa 4530 B.C. ...
  • Beer, circa 3500 B.C.
Sep 2, 2023

What do British people call casserole? ›

In the UK, the terms casserole and stew tend to be used interchangeably, although some distinguish them by saying stews are cooked on a stovetop while casseroles are cooked in an oven.

What is the best brand in casserole? ›

Best Overall: Pyrex Basics 3-Quart Glass Baking Dish

Pyrex has basically become synonymous with glass baking dishes, and it's easy to see why: This is a no-frills, gets-the-job-done pan that just works really well.

Is it better to bake a casserole covered or uncovered? ›

Generally, casseroles with grains, rice or pasta that will cook during the baking process are usually covered, for at least part of the time. Casseroles made of cooked ingredients are usually baked uncovered. If you like a crisper, browner top, be sure the casserole is uncovered for at least part of the bake time.

How do you make a casserole taste better? ›

Add fresh chilli and coriander to a simple casserole to spice it up. Always add hardy, fresh herbs such as bay leaves and rosemary at the beginning of cooking, and throw in lighter herbs, such as parsley and tarragon, at the end so they keep their flavour.

How many people will a 9x13 casserole serve? ›

Starchy side dishes and casseroles: a 9 X 13 pan makes about 12 one cup servings. A 2 quart casserole will make 6 to 8 cups. A typical serving size for potatoes, stuffing, and yams is 1 cup.

What is a 9 by 13 casserole dish? ›

But the standard rectangular, 13-by-9-inch (or 3- to 5-quart) dish is the most basic and versatile, because the shape is so great for entrées like macaroni and cheese or enchiladas, and for baked goods like bar cookies and coffee cakes.

Why use shallow casserole dish? ›

This shallow casserole is no exception. The large flat shape and shallow sides make it perfect for browning meat and vegetables, simmering casseroles, stir frying and baking. It enhances caramelisation, for moreish mouthfuls.

What was the original casserole? ›

Casserole history

Apparently, casseroles originated as communal pots that people shared for meals. The oldest recipe for a casserole, around 1250, consisted of pasta sheets cooked in water, layered with grated cheese and spices.

What state is known for casseroles? ›

Minnesota is the queen of the hotdish: a casserole that's usually made with a starch, meat, veggies and a can of soup.

What are 5 components of a casserole? ›

Let's talk anatomy: A standard dinner casserole usually includes a protein, a starch, a vegetable, a sauce (or other binding ingredient), and cheese. But making a casserole is not an exact science, and you can definitely break away from this formula. Check out some fun side-dish casseroles and desserts below!

Who invented the first casserole? ›

And a piece by Langdon Reid in a Staunton, Virginia, newspaper says: “History tells us that a French Canadian immigrant Elmire Jolicour is credited with inventing the casserole, this wonderful dish of culinary breakthrough, in Berlin, New Hampshire, in 1866.”

Why is it called a John Wayne casserole? ›

John Wayne first wrote the casserole recipe, but it looks a little different today. John Wayne Casserole was first popularized by the 1979 cookbook, "Cooking with Love from Cara and Her Friends," a collection of different celebrities' favorite dishes.

Why is John Wayne casserole called that? ›

That's right, the iconic John Wayne Casserole is named after none other than the actor himself. Typically, you'll find that most recipes call for refrigerated biscuits or Bisquick, onions, red bell peppers, jalapeño peppers, sour cream, mayonnaise, ground beef, tomatoes, taco seasoning, and Cheddar cheese.

What do Italians call casserole? ›

casseruola. an earthenware casserole. the food cooked in a casserole. (cibo cotto in casseruola)

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